Fall Speckled Beans

This open-pollinated heirloom bush bean takes 85 days to mature to a dried bean and is more cold-tolerant than other varieties.

The meaty texture is the perfect vegan protein to add to soups, casseroles, and salads.  

~ Heirloom beans are the pride of Start Me Up Niagara’s farm in Vineland. Our "Bean Appetite" label was lovingly designed by one of the participants in the SMUN community. ~